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Katers Catering

20 - Dec - 2008

Catering For You

Party Fork Buffets

Party Fork Buffets

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Wedding & Party Menus

 

Menu One

 

Carved Roast Topside of Beef
Cold Sliced York Ham
Cold Sliced Norfolk Turkey Breast

Mixed Green Salad

Egg Mayonnaise
Potato Salad
Rice Salad
Pasta & Mushroom Salad
Waldorf Salad
Pasta & Prawn Salad
Coleslaw
Tomato & Cucumber Salad

Sausage Rolls & Cheese Puffs

Vol-au-Vents with Cream Cheese & Prawns

French Bread & Butter

£13.75 per head

Cold Sweet Buffet Selection of:

Black Forest Gateaux
Strawberry Gateaux
Chocolate Profiteroles
Fresh Cream Sherry Trifle

Cheese & Biscuit Platter
Fresh Fruit Buffet Table Arrangement

 

£5.20 per head

 

Waiting Staff @ £9.75 per hour (minimum 3 hours)

Menu Two

 

Coronation Chicken in a delicately flavoured cream sauce
garnished with flaked Almonds

Dressed Fresh Poached Salmon garnished with Prawns

Spinach Roulade

Savoury Rice or Potato Salad

Mixed Green Salad

Tomato & Cucumber Salad

Crusty Buttered French Bread

 

£14.25 per head

 

Chocolate Profiteroles
and
Lemon Syllabub
Cheese & Biscuit Platter
Fresh Fruit Buffet Table Arrangement

 

£5.20 per head

 

 

Waiting Staff @ £9.75 per hour (Minimum 3 hours)

  • Traditional English cooking
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